Friday, September 13, 2013

Cookie Dough Milkshake (Vegan!)


Ok, so really it is not dough.  I baked cookies. A new slightly healthier twist on our favorite vegan chocolate chip cookie recipe.  But the children had their hearts set on a milkshake, and were begging to go to the local soft serve ice cream shop.  Defiantly, I put together this instead, and...
THEY LOVED IT!

Into the Vitaprep blender:
3 frozen bananas
a splash of vanilla extract
approx. 2 tablespoons coconut sugar
Almond/Soy/ Nut Milk of choice - maybe 2 cups?

Blend and taste for texture and sweetness.

Crunch up a couple of freshly baked chocolate chip cookies and crumble on top!



Sofia's reaction when she got to the bottom of the milkshake... "Look what is at the bottom!" completely thrilled!  Apparently she forgot there were cookies in it! I love chocolate SO much (that in fact I use a chocolate body cream every day)  and this is just one more wonderful way to have it!  This reminds me I haven't had mine yet...



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